Best of Bay Ridge
Ten Bay Ridge institutions that earn their reputations, from Tanoreen's Palestinian cooking to hand-cut donuts at dawn. Every pick verified open and cooking.
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- 1Bay Ridge · $$ · 77 St (R) · 7523 3rd Ave, Brooklyn, NY 11209
Also No. 1 on Best Middle Eastern in NYC →
Palestinian and Middle Eastern restaurant opened in 1998 by chef Rawia Bishara, now run with her daughter Jumana; a Michelin Bib Gourmand holder with a 2024 outpost in Time Out Market Dumbo.
Because chef Rawia Bishara has cooked Palestinian food on this corner since 1998, holds a Michelin Bib Gourmand, and opened a Time Out Market Dumbo outpost in 2024 without ever moving the original off 3rd Avenue.
Order Musakhan
It takes reservations on OpenTable and weekend dinners book up; weekday lunch is the reliable walk-in window.

Photo: ceonyc, CC BY-SA 2.0 
Photo: ceonyc, CC BY-SA 2.0 - 2Bay Ridge · $$ · 86 St (R) · 8504 3rd Ave, Brooklyn, NY 11209
Also No. 2 on Best Middle Eastern in NYC →
Palestinian restaurant opened in 2020 by Ayat Masoud and Abdul Elenani, known for mansaf, giant mixed-grill platters, and knafeh; this 3rd Avenue storefront is the original of a fast-growing multi-city group.
Because this 2020 storefront is the original of the entire Ayat group, the one New York Times critic Pete Wells praised before there were outposts to copy it.
Order Lamb mansaf
The mixed-grill platters are built for groups of four or more; come with company or you will be carrying home foil trays.
@ayat.nyc ↗Ayat
Loads from Instagram
From @ayat.nyc on Instagram, shown through Instagram's own embed player.
- 3Bay Ridge · $$ · 77 St (R) · 7414 5th Ave, Brooklyn, NY 11209
Family-owned old-line Italian restaurant and pizzeria on 5th Avenue, serving red-sauce classics, veal scaloppine, calamari, and pizza since 1964.
Because the same family has kept this 5th Avenue dining room going since 1964, which is why it remains the neighborhood's default special-occasion red-sauce room after six decades of Brooklyn restaurant turnover.
Order Veal scaloppine
Weekends fill with multi-generation family tables; a weeknight visit gets you the same kitchen at conversational volume.
@ginosbayridge ↗Gino's Restaurant
From @ginosbayridge on Instagram, shown through Instagram's own embed player.
- 4Bay Ridge · $$ · 77 St (R) · 7317 5th Ave, Brooklyn, NY 11209
Bay Ridge branch of the storied Yemeni family restaurant whose original has stood on Atlantic Avenue since 1986, known for slow-cooked lamb haneeth, saltah, and fresh clay-oven bread.
Because the lamb haneeth is slow-cooked the same way the family's original Atlantic Avenue location has done it since 1986, and it arrives with bread pulled straight from the clay oven.
Order Lamb haneeth
Doors open at 9 a.m., so it doubles as a Yemeni breakfast spot; eat the clay-oven bread the moment it lands, because it does not keep.
@yemencafe ↗Yemen Café & Restaurant
From @yemencafe on Instagram, shown through Instagram's own embed player.
- 5Bay Ridge · $$ · 86 St (R) · 8519 4th Ave, Brooklyn, NY 11209
No-frills family-run Lebanese counter spot on 4th Avenue, famous for shawarma, rotisserie chicken with toum, and meat pies, open late daily.
Because New York Magazine's Best of New York cited this bare-bones counter for its shawarma, and it still carves it daily until 11 p.m. most nights.
Order Shawarma with toum
Order to go and add a tub of toum with the rotisserie chicken; seating is minimal by design.
@chaoukieladem ↗Karam Restaurant
From @chaoukieladem on Instagram, shown through Instagram's own embed player.
- 6Bay Ridge · $$ · 77 St (R) · 7902 5th Ave, Brooklyn, NY 11209Map ↗verified 7w ago
Wood-paneled American pub with Tiffany-style lamps, opened in 1975 in a former ice cream parlor and famous for burgers served on toasted English muffins.
Because it marked 50 years in July 2025 by rolling cheeseburger prices back to the 1975 figure of $1.85, the kind of stunt only a genuinely continuous half-century institution can pull.
Order Cheeseburger on a toasted English muffin
There is no official website, so check its social pages for hours; whatever you order, get the burger on the English muffin, not a roll.
From @skinflints.restaurant on Instagram, shown through Instagram's own embed player.
- 7Bay Ridge · $$ · Bay Ridge-95 St (R) · 9102 3rd Ave, Brooklyn, NY 11209
Corner bakeshop opened in 2005 by the Bay Ridge-raised LoDuca brothers; the original of a mini-chain with SoHo and Prospect Heights branches, reopened here in fall 2025 after a renovation.
Because the Brooklyn Blackout cake that grew the LoDuca brothers into a citywide mini-chain was first sold on this corner in 2005, and the original reopened freshly renovated in fall 2025.
Order Brooklyn Blackout cake
It runs until 10 p.m. on weeknights, making it the neighborhood's dependable late dessert stop; order the Blackout by the slice.

Photo: Rachel from Cupcakes Take the Cake (Rachel Kramer Bussel), CC BY 2.0 
Photo: Rachel from Cupcakes Take the Cake (Rachel Kramer Bussel), CC BY 2.0 - 8Bay Ridge · $$ · Bay Ridge Av (R) · 6822 5th Ave, Brooklyn, NY 11220
Hand-cut donut shop operating since 1976, making donuts, crullers, eclairs, and cinnamon buns on premises from 4 a.m. daily, with cash-friendly old-school counter service.
Because the Neamonitis family has hand-cut every donut on premises since 1976, with the ovens on at 4 a.m., a routine most New York donut shops abandoned decades ago.
Order Hand-cut cruller
Go before the morning rush for the freshest trays and bring cash; this is an old-school counter operation.
@mikesdonuts ↗Mike's Donuts
From @mikesdonuts on Instagram, shown through Instagram's own embed player.
- 9Bay Ridge · $$ · Bay Ridge-95 St (R) · 9124 3rd Ave, Brooklyn, NY 11209
Italian bakery and café from the Royal Crown family, piled with fresh breads, cannoli (including a chocolate-shell version), rice balls, and prosciutto-mozzarella heroes; a 3rd Avenue daytime hub.
Because the bread comes from the Royal Crown baking family, and the chocolate-shell cannoli and six-foot party heroes it is known for are made in-house seven days a week.
Order Prosciutto and fresh mozzarella hero
Weekend mid-mornings bring the espresso-and-hero crush; arrive before 10 a.m. or expect a line.
@paneanticobakerycafe ↗Paneantico Bakery Café
From @paneanticobakerycafe on Instagram, shown through Instagram's own embed player.
- 10Bay Ridge · $$ · Bay Ridge-95 St (R) · 9510 3rd Ave, Brooklyn, NY 11209
Irish pub and live-music restaurant whose bar, woodwork, and stained glass were imported from the Greenmount Monastery chapel in Cork, Ireland.
Because the bar, woodwork, and stained glass were shipped from the Greenmount Monastery chapel in Cork, so the interior is genuine ecclesiastical salvage rather than a pub theme.
Order Pint of Guinness
The kitchen closes at 10 p.m. on weekdays while the bar runs to 2 or 3 a.m.; check the live-music calendar first if you want a quiet pint.
@thewickedmonk ↗The Wicked Monk
From @thewickedmonk on Instagram, shown through Instagram's own embed player.
Good to know
- Which spot is good for a group?
- Ayat's mixed-grill platters are built for groups of four or more, so come with company or you'll be carrying home foil trays.
- Any cash-friendly spots worth planning around?
- Mike's Donuts is an old-school counter operation, so bring cash, and go before the morning rush for the freshest trays.
- When should I go to avoid crowds?
- Gino's Restaurant fills with multi-generation family tables on weekends, so a weeknight visit gets you the same kitchen at a quieter volume; Paneantico gets an espresso-and-hero crush on weekend mid-mornings, so arrive before 10am.
